At Eco Lodge, we give priority to typical Nepalese and Asiatic cuisine, so that you can feel the local customs in your stay with us. Our cook uses locally grown and produced vegetables for his cooking, which makes the food even more special and unique.
Various dishes are produced, including local variations of Dal Bhat (Nepal's most typical dish), noodles and rice.
Our cook produces his dishes with originality and puts the Nepalese touch in all the food he cooks. Various spices, local fresh vegetables and comforting food made with imagination and care, characterize the food served at our eco lodge.
We also have several cool drinks available. You can refresh yourself with a beer, with a chilly water, with a juice or another drink while enjoying the view over the river from our balcony.
